I didn’t expect much from this $20 wine, but turned out to be quite good. Medium body, fresh, fruity ad not too acidic. I think most people would recommend that we take this with red meat or some strong, spicy dish, but it actually works well with finger food like ngo hiang.

Here’s my dinner on a Friday night. One plate of ngo hiang and 2 glasses of wine. You’ll sleep like a baby.

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