Fried Limpets With Asparagus

Here’s a can of “limpets” – poor man’s abalone, a gift from Chinese New Year I was yet to open. Seeing some asparagus in the fridge, I decided to make this dish. The video is self-explanatory. Try the dish yourself.

When Singapore’s population hits 6.9 million, all food centres are going to be crowded, lousy and expensive.

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