Hongkong Seafood

蔡澜 or Chua Lam is a Singaporean author who is now Hongkong’s Foreign Talent. In this video (produced by China), he introduces us to the freshest seafood available in Hongkong. Mr Chua shows us some insider’s secret to seafood in Hongkong.I love seafood! American host Michael’s Mandarin puts many “bilingual” Singaporeans to shame.

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